Menu 1
Maple and thyme smoked turkey with sausage, fennel and bacon stuffing
Sherry, maple and thyme Gravy
Creamy polenta with mushrooms in a red wine reduction
Roasted red pepper and sweet corn salad
Sweet potato gratin with caramelized garlic
Cranberry cumin sauce
Pecan pumpkin pie
Menu 2
Butter and thyme roasted turkey with traditional walnut celery stuffing
Cranberry sauce
Mashed potatoes with gravy
Wilted Swiss chard with dried cherries and goat cheese
Pumpkin pie with cinnamon whipped cream
Menu 3
Maple smoked ham
Potato and dill salad
Creamed spinach
Maple glazed yams with pecan topping
Garden salad
Bread rolls and butter
Pecan pumpkin pie
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