Feta and roasted red pepper dip with crudités
Samosas: Triangles of pastry stuffed with goat cheese and spinach
Cold cucumber and yogurt soup seasoned with mustard
Basil pesto and pumpkin lasagna with garlic bread
Malai kofta: Spiced Indian style potato dumplings in almond gravy with almond rice pilaf
Whipped lemon ricotta with fresh fruit
 
 
 
   
 
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